Consultant Winemaking

With a strong foundation in both traditional and modern winemaking, I offer consultancy services to help wineries and private producers bring out the full potential of their wines. My approach is practical and collaborative, whether it’s guiding fermentation, balancing blends, selecting oak, or overseeing bottling, I provide hands-on expertise tailored to your unique fruit and goals. Beyond the cellar, I also advise on wine style development and positioning, helping align your winemaking with your brand story and target market. The result is wine that not only stands out in the glass but also carries a clear identity that connects with consumers.